Style at a Certain Age is a lifestyle blog by Beth Djalali dedicated to aging with grace, strength, and beauty.
happy friday, gang! we’re kicking off the weekend in style with a festive outfit and a delicious treat. the table is set, and my best buddy Oscar is on hand to welcome the weekend. as always, Fridays would not be complete without a cocktail. i’ve been on a martini kick over the past few weeks. so i’m continuing that today with a slight variation. it’s time to kickback. relax. and cheers to you, ladies!
since the holidays are here, it’s fun to add a little glam to my outfit. is there such a thing as too many sequins? i think not. so why not up the ante with a sequin duster? dress it up as i’ve done today, but it would look amazing dressed down with a humble pair of blue jeans. these crystal drop earrings have been on repeat this season. it’s the perfect holiday accessory.
if there was one thing, mr. style loved it was Medjool dates. it was a delicious treat any time of year. he introduced them to me years ago, so i love them too. when i’m looking for a healthy snack, i pick Natural Delights Medjool Dates as they’re loaded with natural fiber and are high in antioxidants and micronutrients. add dark chocolate and sea salt into the equation, and you have a taste extravaganza that’s the perfect holiday dessert. let me assure you, mr. style would have been one happy camper adding dark chocolate Medjool dates to his snack list.
Natural Delights Medjool dates are raised on sunshine in the deserts of the southwest USA. Medjool dates require high heat and low humidity. and Natural Delights is committed to sustainability, so there are no pesticides and no additives. now that’s a snack after my own heart. but if you are looking for a special holiday treat, then look no further than Natural Delights Dark Chocolate Medjool Dates. don’t they look gorgeous on a festive holiday tray?
are you looking for a low maintenance holiday dessert? Natural Delights Dark Chocolate Medjool Dates come ready to serve. how easy is that?
today, we’re whipping up a Mistletoe Christmas Martini garnished with sprigs of rosemary and a raspberry or two.
Rim a Martini glass with sugar.
Fill your cocktail shaker halfway with ice and pour in the ingredients.
Shake until chilled and strain the mixture into the glass.
Garnish with two raspberries and sprig of rosemary.
a big thank you to Natural Delights for this sponsored post. and thank you, lovely readers, for supporting the brands that allow me to bring you fresh ideas.