fridays with oscar | buddha bowls and grog

  1. Carol Mckay says:

    Thanks for the Cuban Bowl recipe, Beth. Yum!

  2. Mignon Hinds Murray says:

    Happy Friday Beth! I am from Guyana (formerly British Guiana) and we produce Demerara sugar and rum. I live in Texas and recently found a liquor store which sells Demerara rum so I will definitely make this grog. I look forward to Friday’s with Oscar so that I could try your recipes. You are an inspiration! Have a blessed weekend!

    • beth djalali says:

      love to learn this fun fact! i have to say the grog tasted exceptionally good most likely because it contained Demerara rum. thanks for stopping by. xo

  3. barbaraellison7654 says:

    Hi, Beth…love the recipe, but, am confused about where the avocado is used… as part of the dressing or just dumped into the bowl? Thanks!

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