Happy Friday, gang—and Happy Fourth of July! Last week, we shared early inspiration with Red, White & Ready for the Fourth, featuring festive looks and flavorful bites perfect for prepping ahead. Today, we’re keeping the celebration going and wishing you a joyful, relaxing holiday weekend. Whether you’re staying local or heading out of town, it’s the perfect time to lean into breezy silhouettes, seasonal colors, and a menu that’s as easy as it is delicious. Join us as we celebrate Summer Holiday Style!
Here’s What You’ll Find in This Post:
- Breezy, effortless outfit inspiration for Summer Holiday Style
- Beth and Kelly’s looks styled for a relaxed Fourth of July weekend
- A refreshing Watermelon Mojito mocktail recipe
- Easy no-cook Mini Caprese Skewers for easy entertaining
- Personal reflections and holiday styling wisdom from Beth
- Plus, see how Oscar and Ollie are celebrating the Holiday weekend
Beth’s Summer Holiday Style
There’s something about a tiered cotton skirt that feels both nostalgic and modern, especially in jet black. I styled this Cotton Poplin Maxi Skirt with a simple Vintage Jersey White Tee for a laid-back foundation, then pulled everything together with Black Suede Sandals and a structured Black Belt.
For accessories, I kept things earthy and bold: a Multi-Strand Leather Cord Necklace adds a bit of drama, while Silver and Freshwater Pearl Earrings keep it classic. A perfect mix of softness and strength—just how I like it.
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Kelly’s Summer Holiday Style
I love a dress that does the work for you, and this Gingham Smocked Abilene Midi Dress by Pomander Place at Tuckernuck is as easy as it gets. The smocked bodice gives shape without feeling tight, and the full skirt makes it feel festive and comfortable, especially for warm-weather gatherings. While I love this Tuckernuck brand for its breezy styles and affordability, they don’t carry petite sizes. Since I am only 5 feet tall, this Abilene Midi Dress is a maxi dress on me. However, altering it to shorten the length would be a cinch for my expert next-door neighbor tailor!
I kept things casual with a simple Leather Slide Sandal, perfect for walking the dog or relaxing with family. It’s a subtle nod to patriotic style that still feels pulled together.
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Sips That Sparkle: Summer Holiday Style in a Glass
Watermelon Mojito
When it’s hot out, I’m always on the lookout for something fresh and fun to sip, and this Watermelon Mojito checks all the boxes. With just a few ingredients and the option to skip the alcohol, it’s a crowd-pleasing mocktail that’s equal parts sweet and crisp. Fresh watermelon and mint bring the summer vibes, while lime adds the perfect zesty kick. We left out the rum for a family-friendly version, but you can easily customize it to your taste.
Watermelon Mojito
Ingredients:
- 2 cups fresh watermelon cubed
- 8 –10 fresh mint leaves
- 2 oz white rum optional
- 1 oz fresh lime juice about 1 lime
- 1 tsp simple syrup adjust to taste
- Club soda
- Ice
- Mint sprig and/or small watermelon wedge for garnish
Instructions:
- In a shaker or sturdy glass, muddle the watermelon cubes and mint leaves until well broken down.
- Add the lime juice, simple syrup, and rum (if using). Fill with ice and shake or stir well.
- Strain into a glass filled with ice, then top with club soda.
- Garnish with a mint sprig and a small watermelon wedge.
- Serve immediately and enjoy this refreshing twist on a classic!
Did you make this recipe?
We’d love to see! Tag us @styleatacertainage
Fresh Bites: Summer Holiday Style Served Simply
Mini Caprese Skewers
If you’re looking for a quick appetizer that looks as good as it tastes, Mini Caprese Skewers are a summertime go-to. They’re fresh, colorful, and require no actual cooking—just some assembling and a drizzle of balsamic glaze. I love these for entertaining because they’re easy to prep ahead and even easier to serve. A perfect little bite for poolside grazing or backyard happy hours.
Mini Caprese Skewers
Ingredients:
- 1 pint cherry or grape tomatoes
- 1 container 8 oz mozzarella pearls
- Fresh basil leaves
- Balsamic glaze for drizzling
- Toothpicks or small skewers
Instructions:
- On each skewer, layer one tomato, one mozzarella pearl, and one small basil leaf.
- Repeat the process until all ingredients are used.
- Arrange skewers on a serving platter.
- Just before serving, drizzle with balsamic glaze.
- Optional: sprinkle with a touch of flaky sea salt or cracked black pepper.
Did you make this recipe?
We’d love to see! Tag us @styleatacertainage
Frequently Asked Questions
Recipe Questions Answered
Q. Can I make the Watermelon Mojito ahead of time?
A. Yes! You can blend the watermelon, lime juice, and simple syrup a few hours in advance and store it in the fridge. Just add mint, ice, and soda when ready to serve.
Q. What’s the best way to serve the Mini Caprese Skewers?
A. Arrange them on a platter and drizzle with balsamic glaze just before serving. You can also chill them for 15 minutes before guests arrive to keep them extra fresh.
Q. Can I add protein to make these recipes more filling?
A. Definitely! Grilled shrimp pairs beautifully with both recipes—serve it alongside the skewers for a light summer spread.
Cheers to Holiday Summer Style!
Holidays like this are a reminder to pause and savor the season, whether it’s through simple meals, quality time, or just getting dressed for the joy of it. Summer Holiday Style is about embracing what makes you feel confident, cool, and comfortable, without overthinking it. However you’re celebrating this weekend, I hope it’s filled with laughter, love, and plenty of good food. Oscar, Ollie, Kelly, and I wish you a safe and happy Fourth!
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