2 ounces vodka
1 1/2 ounce Baileys Irish cream liquor
1 1/2 ounces Kahlua coffee liquor
1 ounce simple syrup
1 ounce half and half
1/2 cup espresso or strong brewed coffee cooled to room temperture
Rim coupe glass with cocoa.
Combine all ingredients in a cocktail shaker with ice. Secure the lid and shake well until very well chilled. Pour into the prepared couple glasses.
Garnish with coffee beans.