Make it a Casual Easter

  1. Lyn says:

    The spring orzotto sounds fantastic – a definite addition to my meal planning! Last week I ordered a light blue linen shirt, and a long sleeve black/cream striped tee from J. Crew! I am really having fun rounding out my spring capsule wardrobe. Have a great weekend ladies.

  2. Carolina Girl says:

    Happy Friday, Oscar, Beth and Kelly (and Ollie)! Thank you for the Orzotto (sounds delicious) and low-sugar margarita! I’ll try them both. Also, I like your casual inspirations today.

  3. Julie says:

    Hi Beth,
    Your table setting looks lovely, nice and bright.
    Wishing you a lovely weekend x

  4. Jill says:

    Hi Beth,
    The directions for the orzo sound more like a risotto recipe- does the orzo really absorb all the liquid? It sounds very good but concerned to try for guests.

    • Hi Jill, Kelly here, yes it does have a risotto-style preparation. The orzo really does absorb all the liquid. After the white wine is absorbed, add one cup of water at a time waiting until each cup is absorbed before adding the next cup, for a total of 5 cups. The 1 pound of orzo absorbed all 5 cups of water and the starchiness of the pasta creates a light and creamy finish. It’s a wonderful recipe! I hope you give it a go! xo Kelly

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