Description

Makes 2 Cocktails

Ingredients

4 oz. Gin

2 oz. Elderflower Liqeur (such as St-Germain)

1/2 oz. Crème de Violette

1/2 oz. Hibiscus Rose Syrup (such as Pink House Academy)

1/2 oz. Simple Syrup

Edible Orchid or Rose Petal, optional, as garnish

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Instructions

Combine the gin, elderflower liqueur, crème de violette, hibiscus rose syrup and simple syrup in a cocktail shaker. Add ice and shake for 20 seconds.

Strain in to a martini glass. Garnish with an orchid or rose petal.