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Kelly Djalali

Berry Caprese Salad

A Vibrant and unexpected twist on a classic – perfect for warm-weather entertaining.

Ingredients:  

  • 1 cup strawberries hulled and halved
  • ½ cup blueberries
  • 1 cup mozzarella pearls
  • ¼ cup fresh basil leaves torn or thinly sliced
  • Balsamic glaze and olive oil for drizzling
  • Flaky sea salt and freshly cracked black pepper to taste

Instructions: 

  • In a bowl or shallow serving dish, gently toss strawberries, blueberries, and mozzarella pearls.
  • Sprinkle fresh basil over the top.
  • Drizzle with balsamic glaze just before serving.
  • Finish with a pinch of flaky salt and cracked black pepper for contrast.

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