Spooky Charcuterie Board
This playful yet elegant board is all about contrast — a mix of dark, moody tones and bright seasonal pops.
Ingredients:
- Assorted cheeses sharp cheddar, brie, gouda
- Charcuterie meats salami, prosciutto, peppered turkey
- Blackberries grapes, and dried apricots
- Dark chocolate squares and candy corn for sweetness
- Pumpkin-shaped crackers or baguette slices
- Mini pumpkins and rosemary sprigs for garnish
Instructions:
- Arrange cheeses and meats on a marble, wood, or slate board.
- Add fruits and sweets in clusters for color balance.
- Fill gaps with crackers and garnish with small pumpkins or rosemary.
- Serve immediately or refrigerate for up to an hour before guests arrive.
Did you make this recipe?
We'd love to see! Tag us @styleatacertainage
