Pomegranate French 75
A sparkling, jewel-toned twist on the classic French 75 — gin, pomegranate, and Prosecco come together for a cocktail that's as festive as it is refreshing.
Makes: 2 Cocktails
Prep Time 5 minutes
Total Time 5 minutes
Ingredients:
- 3 oz gin
- 1 oz fresh lemon juice
- 1 oz pomegranate molasses
- 4 oz Prosecco chilled
- Pomegranate arils for garnish
- Lemon twist for garnish
- Ice
Instructions:
- Chill your glasses: Place two coupe or champagne flutes in the freezer for a few minutes before serving.
- Combine base ingredients: In a cocktail shaker filled with ice, combine gin, fresh lemon juice, and pomegranate molasses.
- Shake vigorously: Shake for about 15-20 seconds until well chilled.
- Strain: Divide the mixture evenly between the two chilled glasses.
- Top with bubbles: Gently pour Prosecco into each glass.
- Garnish: Add a few pomegranate arils and a lemon twist to each glass.
- Serve immediately while cold and bubbly.
Tips/Notes
Variation: For a non-alcoholic version, substitute the gin with pomegranate juice and use sparkling water or non-alcoholic sparkling wine in place of the Prosecco. Adjust the pomegranate molasses to taste.
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