Citrus Basil Aperol Spritz
A golden twist on a classic, this spritz is summer in a glass.
Makes: 2 Cocktails
Ingredients:
- 4 oz Aperol
- 4 oz grapefruit juice freshly squeezed, if possible
- 4 oz chilled Prosecco
- Basil leaves
- Orange slice for garnish
- Ice
Instructions:
- Fill a wine glass or large tumbler with ice.
- Add Aperol and grapefruit juice to the glass.
- Top with Prosecco and stir gently.
- Slap a few basil leaves between your palms to release their aroma, then add them to the drink.
- Garnish with a fresh orange slice.
- Serve immediately and enjoy the citrusy twist on a classic.
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