Cinnamon Pear Spritz
A sparkling fall cocktail that blends sweet pears with a touch of warm cinnamon spice.
Makes: 2 Cocktails
Ingredients:
- 4 oz pear nectar or pear juice
- 2 oz vodka or gin, if preferred
- 1 oz cinnamon simple syrup*
- 1 oz lemon juice freshly squeezed
- 4 oz prosecco or sparkling wine
- Club soda to top
- Fresh pear slices + cinnamon sticks for garnish
Instructions:
- Make the cinnamon simple syrup by simmering ½ cup sugar, ½ cup water, and 2 cinnamon sticks for 5 minutes. Let cool, then strain.
- In a cocktail shaker, combine pear nectar, vodka, cinnamon syrup, and lemon juice with ice. Shake well.
- Strain into two glasses filled with ice.
- Top with prosecco and a splash of club soda.
- Garnish with pear slices and a cinnamon stick.
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