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Kelly Djalali

Boozy Affogato

We add Cognac and Bourbon to create an adult version of the Classic Italian dessert drink.
Makes: 2 Cocktails

Ingredients:  

  • 2 oz. brewed espresso or coffee
  • 1 oz. Bourbon
  • 1/2 oz. Cognac
  • 1 large scoop of vanilla ice cream

Instructions: 

  • Combine espresso, Cognac, and bourbon in a small measuring cup. Scoop ice cream into a small bowl (or fairly shallow coffee mug) and pour the espresso mixture over the top.

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