🧀 Warm Baked Brie with Cranberries & Rosemary
The mix of tangy cranberries, savory rosemary, and honey-drizzled brie is the definition of cozy indulgence.
Ingredients:
- 1 small wheel of brie 8 oz
- ¼ cup whole cranberry sauce or fresh cranberries cooked down
- 1 tsp chopped fresh rosemary
- 1 tbsp honey plus more for drizzling
- Crackers crostini, or apple slices for serving
Instructions:
- Preheat oven to 375°F.
- Place the brie in a small cast-iron skillet or on parchment paper.
- Top with cranberry sauce, rosemary, and honey.
- Bake for 12–15 minutes, until the cheese is soft and gooey.
- Serve warm with crackers or apple slices.
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