Name: Avocado Toast
Ingredients: 2 avocados (1 per person); smoked salmon; cherry tomatoes; red onion; cream cheese; capers

A quick, healthy and flavorful brunch idea.

Scale

2 avocados (1 per person)

smoked salmon

cherry tomatoes

red onion

cream cheese

capers

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In a toaster, heat the bread slices until golden brown.

Scoop out both sides of the avocado flesh into a small bowl. Add lemon juice, salt, and pepper. Lightly mash the avocado with a fork, leaving some chunks. Divide the mixture onto the toasted bread. Drizzle some olive oil on top, season with salt, pepper, and garnish with cherry tomatoes and parsley.

Scoop out both sides of the avocado flesh into a small bowl. Add ¼ teaspoon lime juice, salt, and pepper. Lightly mash the avocado with a fork, leaving some chunks. Spread the cream cheese over the toasted bread slices. Evenly spread the avocado mixture onto the toast. Add pieces of smoked salmon, red onions, and capers. Season with black pepper.