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Sangria


  • Author: Beth Djalali

Ingredients

Scale
  • 1/2 cup orange juice
  • 2 tablespoons lime juice
  • 1/3 cup sugar
  • 1/4 cup triple sec or Cointreau
  • 1 bottle red wine
  • Sliced strawberries (about 1 cup)
  • 1 peach, sliced
  • 12 oranges, sliced
  • 1/2 lemon, sliced
  • 1/2 lime, sliced

Instructions

  1. Mix orange juice, lime juice, sugar, and triple sec in a pitcher until sugar is dissolved.
  2. Add the wine and fruit.
  3. Chill for about an hour before serving.

Notes

I used fruit that I had on hand (pears, apples, strawberries)